**HooJay 6"×7" Nonstick Japanese Tamagoyaki Omelette Pan - Rectangle Egg Frying Pan with Silicone Spatula & Brush (Black) - Perfect for Making Sushi Rolls, Breakfast Omelets & Japanese Cuisine**
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Estimated Delivery:7-15 days international
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SKU:64916618
Product Description
About this item 【Non-Stick Coating】HooJay egg omelette pan is featuring superior Non-Stick coating without PFOA and PFOS,allow you enjoy various cooking easily. 【Easy to Use】The Japanese egg pan is applicable for induction cooker and gas.Slopd shape designed is easy to flip the eggs,pancakes,sandwiches,and omelets.IMPORTANT NOTE:The temperature of the flame or induction cooker should not be too high to avoid damages to the coating and the handle. 【Durable Construction】The cookware pan is made by stainless steel,which heats up quickly and spreads heat evenly.Easy to clean for superior nonstick performance,just clean with soft sponges. 【Comfortable Handle】The bakelite handle is effectively non-slip and anti-scalding, more comfortable to grip, which can bring you a better cooking experience and protect your hands from heat. 【More Tips to Use】 Prevent dry fry,please drops a few oils before cooking;It would be better to use by Induction cooker or open medium fire for gas;Do not use hard utensils, it's better by nylon,silicone or wooden utensils to protect nonstick coating and long service time.
Customer Reviews
It works better than my bigger one because it heats more consistently. Has a weird smell to it though. I cannot compare it to anything off the top of my head, kind of like burnt plastic meets rotten meat but not exactly. At first I thought it was just from being boxed up but it got stronger as I cooked with it. No idea. I've washed it a couple of times and it seems to have stopped but still really weird. Overall, I was able to make the most consistent tamagoyaki with it in almost 15 years worth of attempts so that's good. I don't use the brush. I soak a paper towel in oil and wipe the pan with that.
